베이커리교실 | 최선이권사
Metric 환산표와 같은양
Author
최 선이
Date
2014-07-18 15:31
Views
8988
[컵사이즈]
[무게]
[오븐의 온도]
ONE CUP OF ENGLISH METRIC
All-purpose flour 4-1/4 ounces 121 grams
Cake flour 4 ounces 114 grams
Bread flour 4-1/2 ounces 130 grams
Whole wheat flour 4-2/3 ounces 140 grams
Corn starch 4-1/4 ounces 120 grams
Sugar, granulated or superfine 7 ounces 200 grams
Sugar, powdered 4 ounces 115 grams
Sugar, light brown, packed 7-2/3 ounces 213 grams
Sugar, dark brown, packed 8-1/2 ounces 240 grams
Butter, unsalted (2 sticks) 8 ounces 227 grams
Vegetable shortening 6-3/4 ounces 191 grams
Water 8-1/3 ounces 236 grams
Cream, heavy or whipping 8 ounces 232 grams
Milk, buttermilk 8-1/2 ounces 242 grams
Sour cream, half-&-half 8-1/2 ounces 242 grams
Honey 12 ounces 340 grams
Corn Syrup 11-1/2 ounces 328 grams
1 Egg, AA Large 2 ounces 57 grams
- 1.1컵은 250 ml
- 3/4컵은 175 ml
- 2/3컵은 150 ml
- 1/2 컵은 125 ml
- 1/3 컵은 75 ml
- 1/4 컵은 50 ml
[무게]
- 16 온스는 450 gram
- 8온스는 225 gram
- 7온스는 200 gram
- 6온스는 170 gram
- 5 온스는 140 gram
- 4 온스는 115 gram
- 3 온스는 80 gram
[오븐의 온도]
- 화씨 섭씨
- 500 도는 260 도
- 475 도는 240 도
- 450 도는 230 도
- 425 도는 220 도
- 400 도는 200 도
- 375 도는 190 도
- 350 도는 180 도
- 1tbsp 은 3 tsp
- 8 tbsp 은 1/2 컵
- 1 컵은 1/2 파운드
- 1 파운드는 16 온스
ONE CUP OF ENGLISH METRIC
All-purpose flour 4-1/4 ounces 121 grams
Cake flour 4 ounces 114 grams
Bread flour 4-1/2 ounces 130 grams
Whole wheat flour 4-2/3 ounces 140 grams
Corn starch 4-1/4 ounces 120 grams
Sugar, granulated or superfine 7 ounces 200 grams
Sugar, powdered 4 ounces 115 grams
Sugar, light brown, packed 7-2/3 ounces 213 grams
Sugar, dark brown, packed 8-1/2 ounces 240 grams
Butter, unsalted (2 sticks) 8 ounces 227 grams
Vegetable shortening 6-3/4 ounces 191 grams
Water 8-1/3 ounces 236 grams
Cream, heavy or whipping 8 ounces 232 grams
Milk, buttermilk 8-1/2 ounces 242 grams
Sour cream, half-&-half 8-1/2 ounces 242 grams
Honey 12 ounces 340 grams
Corn Syrup 11-1/2 ounces 328 grams
1 Egg, AA Large 2 ounces 57 grams